What to make with your box contents w/c 24 October Be creative and don’t be afraid to adapt the recipes to suit what you have in your fridge and store cupboard. Curried parsnip mash Total time: 35 mins Serves 4 Give your mash a spicy kick with this comforting and alternative veggie side dish Recipe…
What to make with your box contents w/c 17 October Be creative and don’t be afraid to adapt the recipes to suit what you have in your fridge and store cupboard. Crown Prince squash and cider risotto Total time: 40 mins Serves 2 A perfect dish for autumn evenings Recipe Source: Taste Buds, find the…
Staff News 13/10/2022 Fred (pictured right) has now been with us for a year and has shown huge commitment and flexibility in his role. Originally recruited to the role of Transport Manager, Fred has shown a great deal of enthusiasm for getting involved in the day to day operations of the business. We have therefore…
The Crown Prince Squash Ask any grower their idea of the best-flavoured winter squash and you can pretty much guarantee this one will come out top of their list. A nutty, honey-like depth and smooth, pudding-like flesh make it a superb choice for roasting. One of the most long-storing of all squashes, it can be…
What to make with your box contents w/c 10 October Be creative and don’t be afraid to adapt the recipes to suit what you have in your fridge and store cupboard. Gluten-Free & Dairy-Free Detox Watercress & Sweet Potato Soup Total time: 25 mins Serves 2 Watercress and sweet potato are both amazing ingredients. Packed…
Indian drinks to tempt your tastebuds To end our national curry week themed blogs we share our top 3 Indian inspired drinks. From classic chai to cooling lassis—milk- or water-thinned yogurt mixed with fruit or other flavourings India has a long tradition of inventive, often richly spiced drinks. Give them a go and let us…
Add a bit of Indian Spice into your life To complement national curry week we’ve put together some more recipes for you to enjoy, So, get your spice larder topped up and create an Indian feast your whole family can enjoy. Traditional Indian food is built from similar flavour foundations. Besides the standard spice kit…
National Curry Week It has often been said that curry is the new national dish of Britain and it’s certainly easy to see why. Since the 1970s, curry houses have become a staple of high streets up and down the country and millions of curries are consumed every single week. The love affair shows no…
What to make with your box contents w/c 3 October Be creative and don’t be afraid to adapt the recipes to suit what you have in your fridge and store cupboard. Roasted garlic Total time: 45 mins Serves 2 There’s nothing tastier on a cooler evening than a roast garlic bulb and some freshly baked…
A slice of Slovenia Slovenia is a small country sandwiched between Austria, Italy, Hungary and Croatia so food is driven by many tastes. Slovenia has ‘borrowed’ the best dishes from their neighbours and made the food their own. From Italian style pizzas and pasta to dumplings from Austria and stews from the Balkans and cakes…