Interview with Henry Ireson, Head Chef, Damson Restaurant The former Winterbourne Arms pub has undergone a complete transformation into the Damson Restaurant, by Chef Henry Kremer-Ireson, previously of Henry & Joe’s. Newly opened in September 2023, Damson is a humble ingredient-led fine dining restaurant with a relaxed and down-to-earth approach to service. Nothing too complicated…
What to make with your box contents w/c 20 November 2023 Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Don’t forget to check out our last few blogs here on box contents use. Kabocha squash gnocchi Prep time: 20 mins Cook time: 50 mins Serves 6 A…
Spinach and ricotta ravioli with sage butter Prep Time: 1-2 hours Cook Time: 10 – 30 mins Serves 4 – 6 “This classic recipe is a great introduction to making your own pasta and was something I learned whilst doing a cookery course with Flavours Holidays in Italy”. Emma For this recipe you will need…
Diabetes day Good nutrition plays a crucial role in effectively managing diabetes. It is important to focus on incorporating a variety of non-starchy vegetables, such as broccoli, spinach, and bell peppers, into your diet. These vegetables are low in carbohydrates and high in essential vitamins and minerals, making them an excellent choice for individuals with…
What to make with your box contents w/c 13 November 2023 Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Don’t forget to check out our last few blogs here on box contents use. Lemon, garlic and chilli kale Prep: 15 mins Cook time: 35 mins Serves 2…
Jacket potatoes – the winning easy comfort food What’s better than a delicious stuffed baking potato or sweet potato? So what’s your favourite filling? Share with us on our Facebook page what you love to include. Baked/jacket Potatoes are great value, easy to make and fantastic served alongside a steak dinner or even as an easy lunch with your favourite fillings! Bake your spuds until the skin is…
What to make with your box contents w/c 6 November 2023 Don’t forget to check out our last few blogs here on box contents use. Kale risotto Prep time: 10 mins Cook time: 40 mins Serves 4 You can run this recipe up in half an hour; the only effort required is a bit of…
Smoky Sausage Stew Time: 1 hr 15 mins Serves 4 This dish is guaranteed to become a firm family favorite. It is a warm and comforting meal perfect for the colder months. The recipe features gently simmered sausages, hearty cannellini beans and a crunchy breadcrumb topping. It’s a one-pot wonder that will satisfy everyones hunger.…
Sweet Potato Burgers – Eat Healthy For Less Time: 1 hour 30 mins Serves 4 A vegetarian’s dream, this mile-high burger is stuffed with paprika-spiced sweet potato patties, avocado, lettuce, tomatoes. Cost per serving is just £2.34. Nutritional Information (per serving): Calories 667 kcals; Protein 18.3g; Carbohydrate 83.8g; Total Fat 24.8g; Saturated Fat 4.6g; Dietary…
Dia de los Muertos (Day of the Dead) The Day of the Dead (Día de los Muertos) is a holiday celebrated on the 1st and 2nd of November. It originated and is mostly observed in Mexico but also in other places, especially by people of Mexican heritage elsewhere. Whereas Halloween is a dark night of terror and mischief, Day…