What to make with your box contents w/c 18 December 2023 Don’t forget to check out our last few blogs here on box contents use. Beef, leek and swede cumberland pie Prep time: 45 mins Cook time: 3 hours Serves 6 With a golden swede, creamy potato and crunchy breadcrumb topping, this twist on a…
Chicken Biscuit Stew – Eat Healthy for Less Time: 35 mins Serves: 8 This chunky stew makes a hearty supper, especially in the autumn and winter. It’s also a great way to use leftover chicken. Let us know if you have a go at this dish and tag us in a picture on Facebook and…
What to make with your box contents w/c 11 December 2023 Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Don’t forget to check out our last few blogs here on box contents use. Sweet potato mash Prep time: 5 mins Cooks: 12 mins Serves 2 This delicious…
One-Pot Paneer Curry Pie – Eat Healthy for Less Time: 2 hrs Serves 6 What’s more comforting than curry in pie form? This one-pot paneer pie is filled with a Makhani-style filling and topped with a crisp puff pastry lid. Feel free to change up the veg included in the pie to suit your preferences.…
Air fryer mince pies Time: 55 mins Serves 8-12 Save energy and effort and make these mince pies with the help of an air fryer. Keep replenishing your cake tin with a batch over the festive period Ingredients 500g shortcrust pastry, ready-made or homemade plain flour, for dusting 350g mincemeat (vegetarian, if necessary) 1 egg…
Seasonal Update Tis the season… Check out what’s in season in the UK. With less than 4 weeks until Christmas we are seeing a lot of chefs starting to serve their Christmas menus, Brussels sprouts are leaving the warehouse by the sack load! However, there are some things to be aware of in the run…
What to make with your box contents w/c 4 December 2023 Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Don’t forget to check out our last few blogs here on box contents use. Roasted Root Vegetable Curry Prep time: 15 mins Cook time: 1 hour Serves 4…
Vegetarian Moussaka – Eat Healthy for Less Time: 1 hour Serves 4 A really easy gluten-free and vegetarian moussaka is the comfort food every veggie needs in their life. Let us know if you have a go at this dish and tag us in a picture on Facebook and Instagram. Ingredients 160g red lentils 650g potatoes,…
How hot are you willing to go? Here at Heritage HQ we love cooking with chillies and have a variety of different types/heat for you to buy. In this blog we concentrate predominantly on the Habanero, it has surprising health benefits and an amazing floral, sweet and crunchy taste. The Habanero can be used at…
What to make with your box contents w/c 27 November 2023 Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Don’t forget to check out our last few blogs here on box contents use. Smoky aubergine and pepper tagine Prep time: 15 mins Cook time: 1 hour 10…