This may sound outlandish, but beetroot’s earthy, slightly sweet flavour pairs surprisingly well with rich, dark chocolate. This combination can be used in both savoury and sweet dishes to create something truly unique. Why It Works Beetroot’s natural sweetness intensifies the richness of chocolate, while its earthiness adds depth to desserts. When used in baking,…
What to make with your box contents w/c 7 October Be creative and don’t be afraid to adapt the recipes to suit what you have in your fridge and store cupboard. These recipes are based on a medium seasonal box. Kabocha squash curry Total time: 30 mins Serves 4 This sweet and creamy curried kabocha…
What to make with your box contents w/c 30 September Be creative and don’t be afraid to adapt the recipes to suit what you have in your fridge and store cupboard. Warm sweet potato and swiss chard hash Total time: 35 mins Serves 4 This healthy, cosy, and flavourful Warm Sweet Potato and Swiss Chard…
Chef’s seasonal update late September The recent heavy rainfall across the UK, with some areas receiving a month’s worth of rain in just 48 hours, is affecting certain crops. Many farmers are finding it difficult to get into the fields to harvest, particularly impacting brassicas. This could result in further price increases and limited…
Red Lentil, Chickpea and Chilli Soup – Eat Healthy For Less Time: 35 mins Serves 4 Autumn is here, and the chilly days make it a perfect time to cosy up with a nice warming soup. This vegetarian soup recipe uses chilli flakes for a bit of heat and immense flavour. Enjoy this soup for…
What to make with your box contents w/c 23 September 2024 Don’t forget to check out our last few blogs here on box contents use. Gingered roast Crown Prince squash soup Prep: 15 mins Cook time: 45 mins Serves 4 The Crown Prince squash has to be one of the most special looking squash available…
What to make with your box contents w/c 16 September Be creative and don’t be afraid to adapt the recipes to suit what you have in your fridge and store cupboard. Roasted garlic Total time: 45 mins Serves 2 There’s nothing tastier on a cooler evening than a roast garlic bulb and some freshly baked…
Guacamole Time: 10 mins Serves 8 This is the best version of this classic guacamole dip. The ingredients are kept to a minimum, so it’s as fresh-tasting as possible. 1 serving: 103 calories, 10g fat, 2g carbohydrate, 1g protein. Ingredients 1 large ripe tomato 3 avocados, very ripe but not bruised juice 1 large lime…
What to make with your box – W/c 9th September Here are some suggested recipes to use some of your box contents. See also the previous week’s for more recipe ideas Pork meatballs with Queen Kale Total time: 40 mins Serves 4 Meatballs are always popular and these are served with toasted pine nuts and…
Rainbow Chard Jump to Recipes Dark, leafy green vegetables are among the most nutrient-dense foods. Although kale is often deemed the king of greens, chard is equally impressive in its wide array of nutritional benefits. Chard is a leafy green belonging to the Chenopodioideae family, which also includes beets and spinach. Grown worldwide, it’s prized for its ability…