Gnocchi with Red Pepper Pesto- Eat Healthy for Less Time: 1 hour Serves 4 This vegetarian gnocchi with red pepper pesto recipe is cheesy with a hint of spice! The perfect indulgent comfort food. Let us know if you have a go at this dish and tag us in a picture on Facebook and Instagram.…
It’s Pancake Day! This year, Pancake Day falls on Tuesday 13th February Pancake Day, or Shrove Tuesday was the last day Christians had to use up their fresh produce like eggs and fats and pancakes were the ideal recipe to use up all these ingredients that would otherwise spoil. We have put together 5 fantastic…
What to make with your box contents w/c 12 February Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Don’t forget to check out our last few blogs here on box contents use. Quick lemon garlic sauteed pak choi Total time: 10 mins Serves 2 When making the…
Crispy Beef and Broccoli Stir Fry – Eat Healthy for Less Time: 20 mins Serves 4 This crispy beef and broccoli stir fry is a different approach to the tried and tested stir-fry, using minced beef steak ensures your meat gets crispy and delicious in no time – a perfect taste and texture contrast to…
What to make with your box contents w/c 5 February Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Don’t forget to check out our last few blogs here on box contents use. Cauliflower and potato curry Total time: 1 hour Serves 2 Add some spice to your…
Ginger Pineapple Pud Prep time: 5 mins Cook time: 10 mins Serves: 2-4 Enjoy the tropical flavours within this easy dessert. Ingredients 450g pineapple, cubed 45g brown sugar 1/4 tsp root ginger, freshly grated Vanilla ice cream Toasted coconut chips, optional Method Add the pineapple, brown sugar, and grated ginger root to a small pot…
What to make with your box contents w/c 29 January Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Don’t forget to check out our last few blogs here on box contents use. Vegan chickpea curry sweet potato jackets Prep time: 15 mins Serves 2 Get some protein…
Vegan Shepherd’s Pie – Eat Healthy for Less Time: 2 hrs Serves 8 A warming vegan supper with porcini mushrooms, leeks, carrots, and butternut squash, topped with crispy potatoes. It’s low calorie, low fat, and perfect for when the nights draw in. Let us know if you have a go at this dish and tag…
Ultimate Sticky Toffee Pudding Total Time: 1 hour 25 mins Makes 7 little pudding Puddings don’t get any better than this! Ingredients For the pudding: 225g whole medjool dates 175ml boiling water 1 tsp vanilla extract 175g self-raising flour plus extra for greasing 1 tsp bicarbonate of soda 2 eggs 85g butter softened, plus extra…
What to make with your box contents w/c 22 January Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Don’t forget to check out our last few blogs here on box contents use. Broccoli and cheese filo pie Prep: 15 mins Cook time: 25-30 mins Serves 12 This…