Eat healthier, eat seasonal with Heritage Fine Foods Everyone knows fruit and veggies are good for you. Eating plenty is important at any age as a good source of nutrients and fibre which are essential for good health. As we age we become more susceptible to health conditions and weaker immune systems, as well as…
What to make with your box contents w/c 28 November Be creative and don’t be afraid to adapt the recipes to suit what you have in your fridge and store cupboard. Recipes based on a medium box. Crown Prince squash and cider risotto Total time: 45 mins Serves 2 A perfect autumnal dish Recipe Source:…
What to make with your box contents w/c 7 November Be creative and don’t be afraid to adapt the recipes to suit what you have in your fridge and store cupboard. Recipes based on a medium box. Mediterranean baked sweet potato Total time: 30 mins Serves 1 Simple, 30-minute baked sweet potatoes topped with roasted…
What to make with your box contents w/c 17 October Be creative and don’t be afraid to adapt the recipes to suit what you have in your fridge and store cupboard. Crown Prince squash and cider risotto Total time: 40 mins Serves 2 A perfect dish for autumn evenings Recipe Source: Taste Buds, find the…
What to make with your box contents w/c 26 September Be creative and don’t be afraid to adapt the recipes to suit what you have in your fridge and store cupboard. Roasted Kabocha Squash soup Total time: 1 hr 45 mins Serves 6 Kabocha squash are hard! Take care when cutting and use a heavy…
What to make with your box contents w/c 5 September Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Homemade red lentil dal with flatbreads Total time: 45 mins Serves 4 Perfect for the start of autumnal weather, healthy and filling too. This is Emma’s tried and tested…
Meet the Chef: 15 minutes with Jordan Thompson, Head Chef at The Rudloe Arms Why did you decide to become a chef? Due to my dyslexia I found school and academic work extremely difficult. I started cooking simple dishes at home from an early age (probably 8 or 9 years old) and really enjoyed being…
What to make with your box contents w/c 29 August Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Recipes based on a medium seasonal box contents. Vegetable tempura Total time: 1 hr 10 mins Serves 2 Use your free red kabocha squash as well as some mushrooms…
Marvellous Marrow There’s no point in beating around the bush with this one, marrows are unglamorous and are an often overlooked vegetable. But don’t push them aside as they are fantastic flavour carriers and so you can use them as a canvas for some of your favourite things as well as making a generous dinner…
Our Suppliers We have an excellent relationship with local farmers in the surrounding areas, giving us a fantastic supply of fresh seasonal produce. Trying to source as local as possible to moderate food miles, only when we must do we source from further afield. Sourcing from local growers and makers as much as we…