What to make with your box contents w/c 16 October Don’t forget to check out our last few blogs here on box contents use. Spiced sweet potato wedges Total time: 50 mins Serves 8 Toss sweet potato in cumin, chilli and sumac, then oven bake with lemon and garlic for chunky chips which are crispy…
World Egg Day The egg is a brilliantly versatile protein powerhouse, containing 13 different essential nutrients in one tasty, affordable package. Its all-round goodness delivers a vast variety of benefits to people at every age and stage of life, all around the world. Improving brain function, supporting physical strength, aiding child growth – the egg…
Roasted Pumpkin Pasta Time: 40 mins Serves 4 Bursting with fresh flavours, pumpkin and pesto pairs beautifully with al dente pasta for a tasty boost. Let us know if you have a go at this dish and tag us in a picture on Facebook and Instagram. Calories 537kcals Ingredients 700g butternut squash or pumpkin, seeded,…
Cool Weather Salads You don’t always want to be eating stews in the autumn and winter, sometimes a seasonal salad hits the spot. Try some of these tasty, healthy suggestions and tuck in. These warm and cold dishes include ingredients such as beetroot, pear, oranges, fennel, pomegranate, feta and more. Fennel and Pomegranate Salad Time:…
Meet the Team – Jorja Jorja joined our lovely Customer Services team at the end of June. We find out a bit more about what makes her tick. What energises you at work? Being surrounded by nice people and I love chatting to our fantastic customers. What’s one thing that surprised you about working here?…
International Beer and Pizza Day – 9th October Celebrated each year on October 9th, International Beer and Pizza Day pays homage to one of the most iconic food and drink combinations on the planet Earth. Both beer and pizza come in a countless number of varieties and both are enjoyed by many different cultures all…
What to make with your box contents w/c 9 October 2023 Recipes based on a large seasonal box. Feel free to tweak recipes to meet your needs. Ratatouille Prep time: 15 mins Cook time: 35 mins Serves 4 One of Ken’s favourite dishes. Enjoy this super-healthy classic vegetarian dish, safe in the knowledge that it…
The Heritage Fine Food company joins forces with Arkell’s Strawberry Thief to bring you a huge Halloween competition you don’t want to miss 5/10/2023 With Halloween just around the corner Heritage Fine Foods has joined forces with Arkell’s to offer customers a chance to win a Sunday lunch for 2 and a bottle of house…
Radicchio risotto Total time: 40 mins Serves 4-6 Radicchio is a powerhouse of nutrients, vitamins and minerals and provides essential health benefits. Low in calories, sodium and cholesterol free it’s a great addition to any diet. Often overlooked due to it’s bitter taste this can be well balanced out. Try this recipe and let us know…
Veggie pie with parsnip mash Time: 45 mins Serves 4 This veggie pie with parsnip mash instead of potatoes is delicious and really rich and tangy (if you don’t like potatoes you can replace with sweet potato or normal potatoes). It’s simple to make and you can throw in whatever veg you want to the…