What to make with your box contents w/c 8 May
Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Don’t forget to check out our last few blogs here on box contents use.
Recipes are based on the contents of a medium seasonal box.
Sweet sour griddled aubergines
Total Time: 45 mins
Serves 2 (divide recipe quantities by 3)
Lemon broccoli pasta
Total time: 25 mins
Serves 4
A quick yet hearty one-pot meal perfect for busy days. Tender broccoli, fresh garlic and lemon, and salty Parmesan combine to make this simple pasta shine.
Recipe source: Nourish and Fete, find the recipe here
15 minute garlic, chilli and prawn linguine
Approx Time: 15 mins
Serves 4
Farmhouse chicken casserole with carrots, leeks and potatoes
Time: 1 hour 45 mins
Serves 6-8
This creamy chicken casserole is made with potatoes, carrots, leeks and fresh herbs for a wonderful one-pot dinner – make sure you have crusty bread for soaking up the sauce.
Recipe source BBC Good Food, find the recipe here
Grilled pizza kabobs
Total time: 20 mins
Makes 10
Pizza Kabobs are a delicious way to enjoy your favorite pizza flavors on the grill! Customize them with your favorite pizza dough and topping, and get the kids involved too since these pizza kebabs are so much fun to make.
Recipe source: tipbuzz, find the recipe here
Refreshing tomato and cantaloupe salad
Total time: 10 mins
Serves 2
This is a ridiculously simple 4 ingredient recipe (not including the S&P) for a tomato and cantaloupe salad.
It’s a great light lunch or a simple side for dinner. Tomato and cantaloupe is a glorious combination, that I know you’ll enjoy!
Recipe source: This healthy table, find the recipe here
Orange and lemon cake
Total time: 2 hours 15 mins
Serves 6
