What to make with your box contents w/c 1 August
Be creative and adapt recipes to suit what you have in your fridge and store cupboard. Recipes based on a medium seasonal box contents.
Crunchy new potatoes
Total time: 30 mins
Serves 4
Jazz up potatoes for no-fuss entertaining
Recipe source : BBC Good Food, find the recipe here
Aubergine curry
Total time: 35 mins
Serves 4
This curry is made with a pan-roasted aubergine that has a melt-in-the-mouth texture. Its creaminess mixes perfectly with the well-balanced spiced curry sauce.
Recipe source So Yummy recipes, find recipe here
Salmon and chard pie
Total time: 40 mins
Serves 4
A delicious crispy salmon pie for a casual midweek meal. Buttery swiss chard (stems and all), fresh salmon chunks and plenty of crème fraîche makes for a perfect filo pastry pie filling
Recipe Source Olive, find the recipe here
Quiche Leekraine
Total time: 40 mins
Serves 4-6
Soft leeks, streaky bacon and cheddar cheese
Recipe Source Jamie Oliver, find the recipe here
Beetroot and feta salad
Total time: 15 mins
Serves 10
Contrasting flavours make a great base for a side salad – team with herbs, spices and a honey mustard dressing
Recipe source BBC Good Food, find the recipe here
Garlic mushrooms
Total time: 15 mins
Serves 4
Buttery Garlic Mushrooms with a mouth watering herb garlic butter sauce! You will love this 15-minute side dish that goes with anything!
Recipe source Cafe Delites find the recipe here
Marrow and pecan cake with maple icing
Total time: 1 hr 45 mins
Makes approx 16 slices
Using grated marrow in this homely cake gives it a great texture- top with cream cheese frosting
Recipe source BBC Good food, view the recipe here
