What to make with your box contents w/c 19 June
Be creative and adapt recipes to suit what you have in your fridge and store cupboard.
Kale smoothie
Prep time: 5 mins
Serves 2
Give yourself a dose of vitamin C in the morning with this vegan green smoothie. Along with kale and avocado, there’s a hit of zesty lime and pineapple
Recipe source: BBC Good Food, find the recipe here
Roast aubergine with yogurt and harissa
Total Time: 1 hour
Serves 2 as a side dish
Recipe Source: BBC Good Food, find the recipe here
Lemony broccoli salad
Prep Time: 10 mins
Serves: 6
Beetroot, feta and thyme tart
Time: 2 hours
Serves: 6
This beetroot, feta and thyme tart looks amazing and tastes delicious, too. It requires a bit of time, but the recipe itself is really easy. It’s vegetarian, and serves six, so it’s perfect for summer entertaining. Beetroot’s main season runs from July until January, so you’ve got plenty of time to enjoy them.
Recipe source: Olive, find the recipe here
Avocado and chilli salad
Total time: 20 mins
Serves 2
Brighten up your day with this fresh and super healthy salad
Recipe source: BBC Good Food, find the recipe here
Griddled baby gems with balsamic and goat’s cheese
Total time: 20 mins
Serves 2
Try a new way with lettuce and griddle your leaves on a high heat. Serve with vinaigrette and creamy cheese
Recipe source: BBC Good Food, find the recipe here
Kale, black bean and avocado burrito bowl
Total time: 50 mins
Serves 4
Chocolate dipped strawberries
Prep time: 20 mins
Serves 3
