What to make with your box contents w/c 15 July
Be creative and adapt recipes to suit what you have in your fridge and store cupboard and reduce quantities where needed. Don’t forget to take a picture of some of your culinary creations and share them with us.
One pot pasta with spinach and tomatoes
Total Time: 20 mins
Serves 4
![Pasta with sautéed spinach and cherry tomatoes on a vintage cer](https://heritagefinefoods.co.uk/wp-content/uploads/2023/08/AdobeStock_599605309.jpeg)
Cajun chicken, pepper and courgette one pot
Total time: 35 mins
Serves 4
A one pan chicken dinner full of goodness and packed with flavour thanks to a delicious Cajun spice blend.
Recipe source: Anna’s family kitchen, find the recipe here
Stuffed graffiti aubergine with quinoa and feta cheese
Approx Time: 35 mins
Serves 4
![Purple striped eggplants in a wicker basket on a store shelf. Fresh vegetables at the grocery store. Purple graffiti eggplant. Selected focus, close-up](https://heritagefinefoods.co.uk/wp-content/uploads/2024/07/AdobeStock_437138109.jpeg)
Baked cauliflower pizzaiola
Time: 55 mins
Serves 4
There’s no need to make a tomato sauce for this Italian-style vegetarian one-pot – the oven will do the work for you.
Recipe source BBC Good Food, find the recipe here
![raw and uncooked cauliflower](https://heritagefinefoods.co.uk/wp-content/uploads/2024/07/AdobeStock_375150283.jpeg)
Little gem salad with lemon vinaigrette
Total time: 30 mins
Serves 4
Deliciously good, who knew little gem could be pimped up so well!
Recipe source Food and Wine, find the recipe here
![little gem cos lettuce](https://heritagefinefoods.co.uk/wp-content/uploads/2024/07/AdobeStock_216072555.jpeg)
Peach salad
Total time: 45 mins
Serves 4
This Peach Salad is a modern Italian classic that makes the best of ripe, juicy peach bounties of the summer. The spectrum of flavours and textures here is simply perfection: Sweet peaches, peppery rocket/arugula, salty prosciutto, milky mozzarella and a zesty lemon dressing to bring the this merry band of Italian ingredients together.
Recipe source Recipe tin eats, find the recipe here
![Healthy summer salad with peach, burrata, arugula and jamon](https://heritagefinefoods.co.uk/wp-content/uploads/2024/07/AdobeStock_730454424.jpeg)
Lemon and poppy seed cake
Total time: 1 hour 30 mins
Serves 6
![Sliced lemon poppy seed pound cake covered with a glaze on a wir](https://heritagefinefoods.co.uk/wp-content/uploads/2023/08/AdobeStock_201344624.jpeg)