Be creative and adapt recipes to suit what you have in your fridge and store cupboard and add the extras you need like meat and fish.

Roasted cauliflower chickpea salad

Total Time: 50 mins | Serves 4

This roasted cauliflower chickpea salad is packed with golden roasted cauliflower, crispy chickpeas, fresh herbs and a creamy lemon tahini dressing. Simple ingredients, bold Mediterranean flavours and easy enough for a weeknight dinner.

Recipe source: Souvlaki for the soul, find the recipe here

Steak with watercress tabbouleh and mojo verde

Total Time: 30 mins| Serves 2

A delicious ‘help yourself’ meal.Add on some steak from our selection from Lowerfields butchers.

Recipe source: Souvlaki for the soul, find the recipe here

Salmon and watercress salad with an orange, honey and rapeseed dressing

Total Time: 30 mins | Serves 2

A light but tasty salad dish. Stock up on the other ingredients and add some salmon from our fish section.

Recipe Source: Fussels, Find the recipe here

Cauliflower Poriyal

Total Time: 30 mins | Serves 2

This is a delicious, quick and easy dish to make.

Recipe Source: Traditionally modern food, Find the recipe here

Herb and garlic pork with summer ratatouille

Total Time: 40 mins | Serves 4

Pack in the vegetables with a fragrant herb and garlic pork dish that is not only low-fat and low-calorie but also provides five of your five-a-day This one-tray vegetable and halloumi bake creates minimal washing up and makes enough for 4 main servings, perfect to have as a roasted vegetable salad, on top of a puff pastry tart, stuffed into toasted pittas with hummus or as a side dish

Recipe Source: Good Food. Find the recipe here

Saag Paneer

Total Time: 30 mins | Serves 6

An Indian dish with plenty of flavour, saag paneer is a well-loved vegetarian side dish. It’s rich in calcium and folate from the spinach and is gluten-free, too

Recipe Source: Good Food. Find the recipe here

Melon Granita

Total Time: 5 hours 10 mins | Serves 12

Melon Granita is like a snow cone for grown ups. With this granita recipe you can turn fresh melon into a refreshing frozen treat, no ice cream maker required.

Recipe Source: Baking Sense, Find the recipe here