Borek

Turkish Treats

Turkish Treats Turkish cuisine is one of the oldest in the world and it has been around for thousands of years. It’s geographical setting, trade, religion, and external influence have all contributed to the formulation of the most prominent cuisine. From East to West, the mountainous terrain to the beaches, Turkey is a huge country…

Smoothie ingredients

A Gentle Approach to Eating – PROJECT MUNCH #3 Options and Variety

A Gentle Approach to Eating – PROJECT MUNCH #3 Options and Variety Nutritional Therapist Sophie Tyner, from Grow Nutrition is passionate about empowering parents to raise happy, healthy and resilient kids supported by their food choices. She applies a gentle approach, sharing experiences and engaging all of a child’s senses when exploring accessible, affordable, REAL foods that…

Aubergine Frittata

Get adventurous with Aubergines

Get adventurous with Aubergines We love aubergines: gorgeous to look at and versatile to cook with.  They grow very much like tomatoes, hanging from the vines of a plant that grows several feet in height and are an excellent source of dietary fibre. They are also a good source of vitamins B1 and B6 and potassium and are high in the minerals copper, magnesium and manganese.  Rich in antioxidants,…

mother's day biscuits

Mother’s Day

Mother’s Day! If you haven’t already organised Mother’s Day gifts then head over to our Mother’s Day page on our Heritage at Home website – there’s still time to order (the last day for orders for receipt on Saturday is Thursday 11th March). Whether it’s a new Mum celebrating her first Mother’s Day or a Mum whose children are…